Make a recipe. Then make it yours.
A notebook approach to learning your own taste.
THE POUR EDITORIAL
Begin with a recipe you can repeat. Make it once as written and note what you notice: sweetness, bitterness, aroma, and how the drink changes as the ice melts.
On the next attempt, change one thing. A small adjustment is easier to learn from than an entirely different recipe. Record the quantities alongside your impression.
When you find a version you like, save it with a name and a short note. The most useful collection is not the biggest one; it is the one that helps you return to what you enjoyed.
Create and save your own recipes in the app ↗